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In 2020, I self-published the ‘Soy Sauce, Sugar, Mirin’ cookbook, and have since sold over a thousand copies to the US, Canada, Europe, Asia, and even Geelong.

Ripe Organic Persimmons, 2019

Ripe Organic Persimmons, 2019

A$285.00

430 x 610 mm

Printed on Archival Alpha Cellulose Paper
Shot on Leica M240 P

Custom Framing Available

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Back in the day, we had to find ways to shake or climb up trees to get fruits.
The idea of walking into a shop and expecting ‘organic’ food that is unharmful to nature is unnatural.
Fruits in Japan are like jewels. To see persimmons on the streets of Kagoshima left to rot is a very rare sight.